Toutankhamen
I only visited this first floor rooftop restaurant once before the revolution (it was January 2010 iirc). It served only a fixed menu that night, but had Stella and a superb Nile View.
It was closed for some time after the revolution, but in March 2013 it is open and has a new, riverside terrace. It serves a full meal, with a choice of about 5 main courses, and has a selection of soft drinks but no alcohol.
I ate fried filets of Nile Perch as the main course, along with bread, mixed salad, Baba Gannouch, rice, cauliflower cheese, green beans, mixed vegetables, a fresh orange juice, a small bottle of water and a Bedouin coffee for LE65, and skipped the lentil soup that was also offered as part of the meal.
Reviewed in Rough Guide, 2010, p. 300.
It was closed for some time after the revolution, but in March 2013 it is open and has a new, riverside terrace. It serves a full meal, with a choice of about 5 main courses, and has a selection of soft drinks but no alcohol.
I ate fried filets of Nile Perch as the main course, along with bread, mixed salad, Baba Gannouch, rice, cauliflower cheese, green beans, mixed vegetables, a fresh orange juice, a small bottle of water and a Bedouin coffee for LE65, and skipped the lentil soup that was also offered as part of the meal.
Reviewed in Rough Guide, 2010, p. 300.
This page last updated on 7th March 2013
